tag:blogger.com,1999:blog-2392836436658273721.post8778436306831132536..comments2023-10-29T06:40:27.152-05:00Comments on What's Kookin': Leave Well-Enough AloneKarahttp://www.blogger.com/profile/16464889186230330946noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2392836436658273721.post-34521826468725696862007-11-06T22:15:00.000-05:002007-11-06T22:15:00.000-05:00i love it! hey, our family friend & my chef mentor...i love it! hey, our family friend & my chef mentor told me you can't do better than a box cake mix! she prefers them, in fact, thanks to great food scientists that have made the leavening agents/sugar/ingredients ratios just right... and she's 1 of only 3 female master chefs in the world! :) she makes a delicious whipped cream icing with marmalades i love :)carolynhttps://www.blogger.com/profile/00380543041685729765noreply@blogger.comtag:blogger.com,1999:blog-2392836436658273721.post-13306873426002035072007-11-06T12:07:00.000-05:002007-11-06T12:07:00.000-05:00That's good advice from your mom! Life's too short...That's good advice from your mom! Life's too short to be a food snob, don't you think? You can be a foodie and still dig things that come from boxes and packages - eating is all about the taste! (Though some might argue THAT point.) I use box mixes quite often to build recipes, and nobody ever complains.Abbyhttps://www.blogger.com/profile/12387869223038293214noreply@blogger.com